{"id":7702,"date":"2015-03-23T12:16:24","date_gmt":"2015-03-23T12:16:24","guid":{"rendered":"http:\/\/www.faircooking.org\/?p=7702"},"modified":"2018-03-09T16:21:33","modified_gmt":"2018-03-09T15:21:33","slug":"unsere-koeche-2015","status":"publish","type":"post","link":"https:\/\/faircooking.org\/?p=7702","title":{"rendered":"fair cooking night 2015 – Unsere K\u00f6chefair cooking night 2015 – I nostri cuochi"},"content":{"rendered":"

Die teilnehmenden K\u00f6che der fair cooking night 2015\u00a0–\u00a0“Spargel, Sprossen, Triebe”<\/strong><\/p>\n

EGON HEISS |\u00a0<\/strong>Restaurant “ALPES” – Bad Sch\u00f6rgau Sarntal<\/a>\u00a0| Sarntal<\/p>\n

GOTTFRIED MESSNER\u00a0|\u00a0<\/strong>Restaurant Braunwirt<\/a>\u00a0|\u00a0Sarnthein<\/p>\n

I cuochi partecipanti della fair cooking night 2015 – “Germogli e aspargi”<\/strong><\/p>\n

EGON HEISS |\u00a0<\/strong>Restaurant “ALPES” – Bad Sch\u00f6rgau Sarntal<\/a>\u00a0|\u00a0Sarentino<\/p>\n

GOTTFRIED MESSNER\u00a0|\u00a0<\/strong>Ristorante Braunwirt<\/a>\u00a0|\u00a0Sarentino<\/p>\n

ARMIN MAIRHOFER<\/strong>\u00a0|\u00a0Catering\u00a0hannah&elia<\/a>\u00a0|\u00a0Bressanone<\/p>\n

BURKHARD BACHER<\/strong>\u00a0|\u00a0Ristorante Kleine Flamme<\/a>\u00a0|\u00a0Vipiteno<\/p>\n

PETER GIRTLER<\/strong>\u00a0|\u00a0Romantikhotel Staffler\u00a0<\/a>|\u00a0Mules<\/p>\n

KARL BAUMGARTNER\u00a0<\/strong>\u00a0|\u00a0Ristorante Sch\u00f6neck<\/a>\u00a0|\u00a0Falzes<\/p>\n

HELMUT BACHMANN – HUBERT OBERHOLLENZER – ARTUR WIDMANN – VILLSCHEIDER JOSEF – PASSLER CHRISTIAN<\/strong><\/span>\u00a0|\u00a0Scuola prof. alberghiera E. Hellenstainer<\/a>\u00a0|\u00a0Bressanone<\/p>\n

ARMIN MAIRHOFER<\/strong>\u00a0|\u00a0Catering\u00a0hannah&elia<\/a>\u00a0| Brixen<\/p>\n

BURKHARD BACHER<\/strong>\u00a0|\u00a0Restaurant Kleine Flamme<\/a>\u00a0| Sterzing<\/p>\n

PETER GIRTLER<\/strong>\u00a0| Romantikhotel Staffler\u00a0<\/a>| Mauls<\/p>\n

KARL BAUMGARTNER\u00a0<\/strong>\u00a0|\u00a0Restaurant Sch\u00f6neck<\/a>\u00a0| Pfalzen<\/p>\n

HELMUT BACHMANN – HUBERT OBERHOLLENZER – ARTUR WIDMANN – VILLSCHEIDER JOSEF – PASSLER CHRISTIAN<\/strong>\u00a0|\u00a0LBS E. Hellenstainer <\/a>| Brixen<\/p>\n<\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Die teilnehmenden K\u00f6che der fair cooking night 2015\u00a0–\u00a0“Spargel, Sprossen, Triebe” EGON HEISS |\u00a0Restaurant “ALPES” – Bad Sch\u00f6rgau Sarntal\u00a0| Sarntal GOTTFRIED MESSNER\u00a0|\u00a0Restaurant Braunwirt\u00a0|\u00a0Sarnthein I cuochi partecipanti della fair cooking night 2015 – “Germogli e aspargi” EGON HEISS |\u00a0Restaurant “ALPES” – Bad<\/p>\n","protected":false},"author":3,"featured_media":7704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7702","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-notizie-piu-recenti"],"_links":{"self":[{"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/posts\/7702","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/faircooking.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7702"}],"version-history":[{"count":10,"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/posts\/7702\/revisions"}],"predecessor-version":[{"id":7713,"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/posts\/7702\/revisions\/7713"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/faircooking.org\/index.php?rest_route=\/wp\/v2\/media\/7704"}],"wp:attachment":[{"href":"https:\/\/faircooking.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7702"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faircooking.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7702"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faircooking.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7702"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}